Viral TikTok Picklewich Recipe (Jimmy Johns Copycat)
Published on March 6, 2026
If you spend any time on TikTok, you’ve probably seen the viral picklewich making the rounds. This pickle-packed sandwich skips the bread and uses a giant pickle instead, loaded with deli meat, cheese, and classic sandwich toppings. It’s crunchy, salty, and surprisingly satisfying.

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This viral TikTok picklewich has also become a popular summer party snack and low-carb appetizer, especially for pickle lovers. It’s basically a copycat Jimmy John’s pickle sandwich you can make at home in minutes. Whether you’re hosting a backyard barbecue, planning a football watch party, or just craving something fresh and crunchy, this pickle sandwich is a fun twist on a deli classic.
If you love dill flavor you have to try my 5 Minute Dill Pickle Dip. Another fun summer fave is this The Best Italian Grinder Pasta Salad that made it on our list of 32+ Easy Pool Party Food Ideas (for Kids & Adults),
❤️Don’t Leave Before You Check Out These Fun Ideas!❤️

Ingredients Needed for Viral TikTok Picklewiches
- Large pickle: Serves as the “bread” for the sandwich
- Real mayonnaise: Adds creaminess and flavor
- Turkey lunch meat: Classic deli protein
- Tomato slice: Fresh, juicy layer
- Red onion slice: Adds a little bite and crunch
- American cheese: Melty, salty flavor
- Romaine lettuce: Crisp texture for balance

How to Make the Jimmy John’s Picklewich
Slice a large pickle lengthwise and scoop out some of the seeds to make room for the fillings.
Pat the pickle dry so the sandwich stays together better.

Spread mayonnaise inside the hollowed pickle.

Layer in the deli meat, tomato, onion, cheese, and lettuce.

Place the second pickle half on top and secure with toothpicks.

Slice the picklewich in half and serve immediately.

Helpful Tips for Making Pickle Sandwiches
- Dry the pickle well so the sandwich is not slippery.
- Trim the bottom of the pickle slightly so it sits flat.
- Use sturdy toothpicks to hold everything together.
- Stack ingredients carefully since the sandwich gets tall quickly.
- Serve immediately for the best texture.

Substitutions and Variations
- Swap turkey for ham, roast beef, or salami.
- Add bacon for extra flavor.
- Use provolone or cheddar instead of American cheese.
- Add banana peppers or pickles for extra crunch.
- Turn it into a spicy picklewich with pepper jack cheese and hot sauce.

How to Store a Pickle Sandwich
This sandwich is best eaten immediately after assembling.
Because the pickle releases moisture, storing it assembled will make the sandwich soggy.
If needed, prep the toppings ahead of time and assemble just before serving.

Common FAQs
Yes. It is inspired by the Jimmy John’s picklewich and uses similar deli ingredients.
Yes. Make several and slice them into halves or thirds for easy appetizer servings.
Large dill pickles work best since they are sturdy and have enough space for fillings.
Yes. Since the pickle replaces the bread, it is naturally low carb and keto-friendly.

Copycat Jimmy John’s Picklewich
Ingredients
- 1 large pickle
- 1 tablespoon real mayonnaise
- 2 slices turkey lunch meat
- 1 large slice tomato
- 1 large slice red onion
- 1 slice American cheese
- 1 large leaf romaine lettuce
Instructions
- Slice the pickle in half lengthwise.
- Use a spoon to scoop out the seeded center portion, leaving some pickle flesh for support.
- Pat both halves dry with paper towels.
- If needed, trim the bottom of one pickle half slightly so it sits flat.
- Spread mayonnaise along the inside of the hollowed pickle.
- Fold the turkey slices and place inside the pickle.
- Cut the tomato and onion slices in half and add them to the sandwich.
- Cut the cheese slice in half and layer it inside.
- Add the romaine lettuce leaf.
- Place the top pickle half on the sandwich.
- Insert toothpicks through each end and one in the center to secure the sandwich.
- Slice in half and serve immediately.
Notes
- Best served immediately after assembling.
- Use large sturdy pickles for best results.
- Toothpicks help hold the sandwich together.