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Patriotic Chocolate Bark

Layered chocolate bark topped with patriotic candy drizzle, sprinkles, and M&Ms—a festive, no-bake treat for Fourth of July, Memorial Day, or any summer celebration!
Print Recipe
Prep Time:15 minutes
Chilling Time:2 hours
Total Time:2 hours 15 minutes

Ingredients

  • 2 cups chocolate chips semi-sweet
  • 2 cups white chocolate chips or baking chocolate bars chopped
  • ½ cup white candy melts
  • ½ cup red candy melts
  • ½ cup blue candy melts
  • patriotic sprinkles
  • red white, and blue M&Ms

Instructions

  • Line a 13x9 baking tray with parchment paper.
  • Melt semi-sweet chocolate and spread into an even layer. Chill to harden.
  • Melt white chocolate and pour over the dark layer. Smooth and let set.
  • Melt red, white, and blue candy melts separately. Drizzle over white chocolate.
  • Swirl gently with a toothpick to marble.
  • While wet, top with sprinkles and M&Ms.
  • Let bark harden fully at room temp or chill to speed up.
  • Break into pieces and serve or store in an airtight container.

Notes

  • Let each chocolate layer set before adding the next.
  • Swirl the drizzle before it dries.
  • Store in a cool place or the fridge for best results.
Servings: 15